Ingredients Greens+ For Life

Grape seed extract, rich in oligomeric proanthocyanidins (OPC), is a highly effective antioxidant in Greens+ For Life . It protects cells from oxidative stress, strengthens the immune system and promotes heart, skin and brain health. Scientifically proven benefits of OPC According to a study in the Journal of Clinical Nutrition, OPC can improve blood flow, lower blood pressure, and increase vascular elasticity....

Pomegranate fruit extract is known for its powerful antioxidants, which in Greens+ For Life promotes heart and skin health. It supports blood pressure and protects against signs of premature skin aging. Scientifically Proven Benefits of Pomegranate Fruit Extract Studies such as the one published in the American Journal of Clinical Nutrition show that pomegranate polyphenols can lower blood pressure and improve the...

Alpha-linolenic acid (ALA) from flaxseed is a valuable omega-3 fatty acid in Greens+ For Life that supports cognitive health and joint function. It has anti-inflammatory properties and supports the heart. Scientifically proven benefits of alpha-linolenic acid Studies, such as those in the American Journal of Clinical Nutrition , show that ALA has anti-inflammatory effects and reduces the risk of cardiovascular disease. In...

Potassium citrate is an essential ingredient in Greens+ For Life that supports fluid regulation and heart health. It also contributes to muscle contraction and blood pressure regulation. Scientifically Proven Benefits of Potassium Citrate A study published in the Journal of Hypertension shows that adequate potassium intake can significantly lower blood pressure. Potassium also supports the normal function of cells and muscles. Benefits...

Acai fruit extract is a rich source of antioxidants in Greens+ For Life that protect cells from oxidative stress and promote skin and heart health. Scientifically Proven Benefits of Acai Fruit Extract Studies, such as the one published in the Journal of Agricultural and Food Chemistry , show that the polyphenols contained in the açaí fruit have antioxidant and anti-inflammatory properties that...

Xylitol is a natural sugar substitute that provides a pleasant sweetness in Greens+ For Life without having a major impact on blood sugar levels. At the same time, it promotes dental health. Scientifically Proven Benefits of Xylitol According to a study in the Journal of Dental Research, xylitol reduces the growth of caries bacteria and supports the remineralization of tooth enamel. It...

Barley grass extract is a superfood with alkaline properties that helps balance the acid-base balance in Greens+ For Life . At the same time, it supports the detoxification and cleansing of the body. Scientifically Proven Benefits of Barley Grass Extract According to a study published in the Journal of Functional Foods, barley grass promotes detoxification by binding harmful substances. It also contains...

Papaya fruit powder is included in Greens+ For Life to support digestion and provide anti-inflammatory benefits. Its main active ingredient, papain, is a natural enzyme that aids in protein digestion. Scientifically Proven Benefits of Papaya Fruit Powder Studies show that papain has anti-inflammatory properties and can promote tissue healing. It is also used to relieve digestive discomfort. Benefits of Papaya Fruit Powder...